Ronia Terra, founded by Lina Bou in 2021,
is a project driven by a deep passion for nature,
food, and art. 

Dedicated to providing poetic culinary and artistic services, with its core in various cultures, herbalism and naturopathy. 



Our mission is to stimulate the senses, make memorable moments, and inspire creative expressions through our experiences.

We follow desires and seasons to create an event or a piece, always maintaining high quality working with local suppliers.


We are committed to redefining work ethics, innovating cooking techniques, and sourcing methods to align with our values.
We meticulously curate each service to fulfill the dreams of our clients.